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Pho-nomenal: Best Pho in Springvale!

Craving Pho? Join our Food Adventure! Discover the Best Pho in Springvale with us. Delicious bowls, savoury broth, and more await. Let's dig in!

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Best Pho.. Top Choices in Springvale

Are you in search of the best Vietnamese Pho in Springvale? Look no further! The Culturlist has scoured the streets of Springvale, Victoria to bring you the most mouth-watering, authentic Pho in the area.

Springvale is known for its large Vietnamese population, with many migrants fleeing the country after the fall of Saigon in 1975. Since then, the area has become a hub for Vietnamese cuisine in Victoria, with an array of Vietnamese restaurants and cafes offering traditional dishes. But which one has the best Pho?

Can't wait? Jump to our top spots below:

We've done the legwork for you and have discovered the ultimate Pho destination in Springvale. You'll be transported to the bustling streets of Vietnam with every delicious mouthful of our top pick.

Don't miss out on experiencing the best Pho. Follow The Culturlist as we take you on a culinary journey through the vibrant and diverse food scene of Melbourne and beyond.

How We Choose

As a team of culture enthusiasts, we often find it difficult to decide on the best places to eat in town, especially when it comes to traditional dishes like Pho.

With so many options available, it can be overwhelming to choose which restaurant has the best Pho, especially Springvale. We understand the frustration of wasting time and money on disappointing meals.

That's why we take it upon ourselves to try all the establishments in town, carefully evaluating each bowl of Pho based on the authenticity, quality of ingredients, and overall taste. Our goal is to provide our readers with an informed and unbiased opinion on the best Pho, ensuring that they have a delicious and satisfying dining experience.

Pho Hung Vuong Saigon

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Pho Hung Vuong

Located in Springvale Market Square, this is a must-visit for Pho lovers. The glass-fronted eatery boasts unpretentious décor and a bustling atmosphere that immediately transports you to Vietnam.

Why We Love It

The broth here is simply exceptional. It's cooked for hours with traditional spices and herbs, creating a rich and flavourful base for the rice noodles and meat. The Rare Beef, Brisket, and Fatty Brisket are our top picks for their tender texture and perfectly cooked flavour. Every element of the dish is well-balanced, making it a truly satisfying bowl of pho.

Why you should visit

This no-frills spot is where locals come to get their pho fix. Not only are the meals delicious, but it's also affordable. It's the perfect spot to stop by after a visit to Springvale Market Square, where you can pick up fresh produce for the week. Just be sure to bring cash as they only accept that. Trust us, a trip to the ATM is well worth it to experience good food with the family. Check out their Facebook page here.

Pho Hung Restaurant

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Pho Hung Restaurant

If you're looking for the best in Springvale, you must try Pho Hung Restaurant. This unassuming eatery serves up one of the most authentic and delicious Pho bowls in town. Located in the heart of Springvale, this restaurant has become a local favourite over the years for its no-frills approach to serving up quality Vietnamese cuisine.

Why We Love It

At Pho Hung Restaurant, the Pho broth is rich and flavourful, with just the right balance of spices and seasoning. We highly recommend the Braised beef fat Pho which is a combination of brisket fat and tendon. The flavours are perfectly balanced, and the meat is so tender it melts in your mouth. For the more adventurous, we recommend adding some Coagulated Ox Blood to your bowl, which adds a unique flavour and texture to the dish.

Why you should visit

What sets Pho Hung Restaurant apart from the others is the quality of their dishes and the lightning-fast service. Whether you're in a hurry or just want a quick and satisfying meal, this restaurant is the perfect spot. Plus, the prices are very reasonable, making it an affordable option for anyone on a budget. Just be sure to bring cash, as they don't accept card payments.

Phở Hoa Hồi Vàng

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Phở Hoa Hồi Vàng

Phở Hoa Hồi Vàng is a hidden gem in Springvale, highly recommended by Vietnamese friends for southern style pho. It is a humble eatery with simple decor, but the quality of the pho speaks for itself. The restaurant is named after the yellow flower that is used as an herb in traditional Vietnamese cooking.

Why We Love It

The broth here is made from a mix of beef bones and oxtail, cooked for hours to produce a rich, savoury flavour. We highly recommend trying the pho with beef brisket, as the meat is tender and full of flavour. One unique feature of Phở Hoa Hồi Vàng is that they offer 'trứng đập', where you crack a raw egg into the boiling broth and let it cook in the broth, adding a creamy texture to the soup.

Why you should visit

The chef at Phở Hoa Hồi Vàng is one of the top winners of the most recognised Pho winning award in Vietnam. It is a must-visit spot for pho lovers who want to try authentic, southern-style pho. The owner and staff are friendly, providing warm hospitality and great service. The restaurant is also cash-only, so make sure to bring enough money for your meal. Don't miss the opportunity to try some! Order NOW on Menulog!

Hoa Tran Restaurant

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Hoa Tran Restaurant

Hoa Tran Restaurant in Springvale serves up classic Vietnamese and Chinese cuisine in a bustling venue with an upstairs dining area. The menu boasts hearty, quality, tasty, and value meals that attract locals and visitors alike.

Why We Love It

The restaurant has a cool vibe, with a skylight and draping leaves adding to the decor. It's a great place to visit on a cold winter night. We particularly enjoyed the Beef and Chicken Special Noodle Soup, which was rich in flavour, with tender chunks of meat and a generous portion of noodles.

Why You Should Visit

While some of our other recommended options are more of an "in and out" experience, Hoa Tran Restaurant is a lovely venue to chill and enjoy a meal. Whether you're looking for a casual lunch or a more formal dinner, this restaurant has you covered with a diverse menu of Vietnamese and Chinese dishes. Don't miss out on the chance to try some of the best pho at this gem of a restaurant. Check out their website here.

Restaurant 323

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Restaurant 323

Restaurant 323 is a long-standing Vietnamese restaurant in Springvale, popular among the locals. With both a license and BYO option, it's perfect for groups or couples.

Why We Love It

Our standout dish was the Beef Special Pho Noodle Soup, which included a variety of beef cuts such as freshly sliced beef, beef balls, tripe, tendon, and brisket. The broth was rich and aromatic, and the beef cuts were cooked to perfection. The serving size was also generous, making it great value for money.

Why you should visit

If you're looking for an authentic Vietnamese dining experience with quality pho and affordable prices, Restaurant 323 is a must-visit. The menu has a good selection of classic Vietnamese dishes, and the restaurant itself has a warm and inviting atmosphere. Just keep in mind that it's cash only, so make sure you have some on hand. Order NOW on Menulog!


Pho FAQ's

Pho: a delicious Vietnamese soup that has captured the hearts and taste buds of people all around the world. Whether you're a Pho enthusiast or a newcomer to this fragrant and comforting dish, you may have some questions about what it is, how it's made, and what makes it so special. We've compiled a list of the most common questions people have about Pho, along with their answers, to help you better understand and appreciate this beloved dish.

How did Pho get it's name?

The origin of the word "pho" is uncertain, but it is believed to have come from the French word "feu" (fire in English), which is pronounced similarly to "pho". It is thought that French colonists in Vietnam may have introduced a beef stew similar to "pot-au-feu", and the Vietnamese people adapted it to their taste and added their own ingredients to create the dish we know as pho today.

When did Pho come to Australia?

Pho was introduced to Australia in the late 1970s and early 1980s, when Vietnamese refugees fled their war-torn country and settled in Australia. They brought with them their traditional cuisine, including pho, which has since become a beloved dish among Australians. Today, there are numerous Vietnamese restaurants across Australia, particularly in areas with large Vietnamese populations such as Springvale in Melbourne and Cabramatta in Sydney.

How healthy is Pho?

Pho can be a healthy meal choice as it contains a variety of nutrient-rich ingredients such as fresh herbs, vegetables, and lean proteins. The broth itself is often made with bones, which can provide collagen, calcium, and other minerals. However, the healthiness of Pho can depend on the specific ingredients and preparation method used. Some variations may contain high amounts of sodium or added sugar, and certain meats like fatty cuts of beef or processed meats may add additional calories and saturated fat. It's always a good idea to check the nutrition information and choose lean protein options, plenty of vegetables, and moderate serving sizes.

How many types of Pho are there?

There are many variations of pho, but the two most common types are pho bo (beef pho) and pho ga (chicken pho). Other variations include pho chay (vegetarian pho), pho seafood (with shrimp, squid, and fish), and pho tai nam (with rare beef and brisket). Each variation has its unique flavour and ingredients, making pho a versatile and delicious dish.

Best Pho for you

In the end, the best Pho in Springvale is a matter of personal taste, and we've just scratched the surface of what this vibrant and exciting melting pot suburb has to offer. But wherever you go, keep an open mind and a willingness to try new things. The beauty of Pho is that it's a dish that can be enjoyed by anyone, regardless of background or experience. So, we encourage you to get out there and explore the local Pho scene for yourself. And if you come across any hidden gems, be sure to let us know in the comments below. At The Culturlist, we're always on the lookout for the next great culinary adventure, and we can't wait to see where your Pho journey takes you. Follow us on our adventures, and who knows? You might just discover your new favourite spot.

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